Sensory evaluation of food : Theory and practice

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Material type: Text

TextLanguage: ENG Publication details: England Ellish Horwood 1985Description: 429pISBN:

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Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	664.07/JEL	1	Available	45672

Gisela Jellinek: Sensory evaluation of food : Theory and practice. England. Ellish Horwood, 1985. 0.89573.401-x--(664.07JEL)

ENGLISH

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