Encyclopedia of common natural ingredients, used in food, drugs, and cosmetics

By:

Albert Leung

Material type: Text

TextLanguage: ENG Publication details: Toronto A Wiley-Interscience Publication 1980Description: 409pISBN:

0-471-04954-9

DDC classification:

547.03 LEU

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
REFRENCE	University of Agricultural Sciences, Dharwad	Reference	547.03/LEU	1	Not for loan	40923

Albert Leung: Encyclopedia of common natural ingredients, used in food, drugs, and cosmetics. Toronto. New York. A Wiley-Interscience Publication, John Wiley & Sons, 1980. 0-471-04954-9--(547.03LEU)

ENGLISH

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