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Outlines of Food Technology. Ed 2

By: Material type: TextTextLanguage: ENG Publication details: Jodhpur Agrobios (India) 2001Edition: 2nd EdDescription: 585pISBN:
  • 81-7754-103-X
DDC classification:
  • 664 LOE
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 664/LOE 2 Available 75937

Harry W.Von Loesecke: Outlines of Food Technology. Ed 2. (2nd Ed) Jodhpur. Agrobios (India), 2001. 81-7754-103-X Rs. 1200.00--(664LOE)

ENGLISH

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