Handbook of Olive Oil : Analysis and Properties

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Material type: Text

TextLanguage: ENG Publication details: Sydney Agnus & Robertson Limited 2000Description: 620pISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	641.3463/HAR	1	Available	85717

John Harwood & Ramon Aparicio: Handbook of Olive Oil : Analysis and Properties. Sydney. Agnus & Robertson Limited, 2000. 0-8342-1633-7--(641.3463HAR)

ENGLISH

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