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Novel Thermal and Non-Thermal Technologies for Fluid Foods

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: Amsterdam Elsevier Academic Press 2012Description: 526pISBN:
  • 0-12-381470-8
DDC classification:
  • 664 CUL
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Holdings
Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 664/CUL 1 Available 105817
GENERAL GENERAL University of Agricultural Sciences, Dharwad 664/CUL 2 Available 105989

P.J. Cullen; Brijesh K. Tiwari & Vasilis P. Valdramidis: Novel Thermal and Non-Thermal Technologies for Fluid Foods. Amsterdam. Elsevier Academic Press, 2012. 0-12-381470-8--(664CUL)

ENGLISH

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