Normal view MARC view ISBD view

Essentials of Food and Nutrition. Vol 2. Vol 2, Applied aspects : Vol. 2 Applied aspects

M. Swaminathan

Essentials of Food and Nutrition. Vol 2. Vol 2, Applied aspects - Madras Ganesh and Company 1974 - 515p - Vol. 2 .

ENGLISH

Dewey Class. No.: 641.1 / SWA

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)