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Chemistry and the food system : A study by the committee on chemistry and public affairs

American Chemical Society

Chemistry and the food system : A study by the committee on chemistry and public affairs - Washington American Chemical Society 19980 - 138p

American Chemical Society: Chemistry and the food system : A study by the committee on chemistry and public affairs. Washington. American Chemical Society, 19980. 0-8412-0563-9--(664AME)

ENGLISH

ISBN: 0-8412-0563-9

Dewey Class. No.: 664 / ACS

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