Effect of different sources and levels of sulphur on the yield and quality of potato (Solanum tuberosum L.)

N Ramamurthy

Effect of different sources and levels of sulphur on the yield and quality of potato (Solanum tuberosum L.) - M Sc (Agri) - Bangalore University of Agricultural Sciences, Bangalore 1979 - 100p

ENGLISH

Dewey Class. No.: 630 / RAM

Effect of different sources and levels of sulphur on the yield and quality of potato (Solanum tuberosum L.)

APA

N Ramamurthy, L Suseela Devi Department of Soil Science and Agricultural Chemis, . (1979). Effect of different sources and levels of sulphur on the yield and quality of potato (Solanum tuberosum L.). Bangalore: University of Agricultural Sciences, Bangalore.

Chicago

N Ramamurthy, L Suseela Devi Department of Soil Science and Agricultural Chemis, . 1979. Effect of different sources and levels of sulphur on the yield and quality of potato (Solanum tuberosum L.). Bangalore: University of Agricultural Sciences, Bangalore.

Harvard

MLA

N Ramamurthy, L Suseela Devi Department of Soil Science and Agricultural Chemis, . Effect of different sources and levels of sulphur on the yield and quality of potato (Solanum tuberosum L.). Bangalore: University of Agricultural Sciences, Bangalore. 1979.

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