Effect of intercropping, organic amendment, carbondioxide entrichment, molybdenum and phosphorus nutrition on ragi and soybean

V.L. Geethakumari

Effect of intercropping, organic amendment, carbondioxide entrichment, molybdenum and phosphorus nutrition on ragi and soybean - Ph.D - Bangalore University of Agricultural Sciences, Bangalore 1989 - 312p

ENGLISH

Dewey Class. No.: 630 / GEE

Effect of intercropping, organic amendment, carbondioxide entrichment, molybdenum and phosphorus nutrition on ragi and soybean

APA

V.L. Geethakumari, K. Shivashankar Department of Agronomy, . (1989). Effect of intercropping, organic amendment, carbondioxide entrichment, molybdenum and phosphorus nutrition on ragi and soybean. Bangalore: University of Agricultural Sciences, Bangalore.

Chicago

V.L. Geethakumari, K. Shivashankar Department of Agronomy, . 1989. Effect of intercropping, organic amendment, carbondioxide entrichment, molybdenum and phosphorus nutrition on ragi and soybean. Bangalore: University of Agricultural Sciences, Bangalore.

Harvard

MLA

V.L. Geethakumari, K. Shivashankar Department of Agronomy, . Effect of intercropping, organic amendment, carbondioxide entrichment, molybdenum and phosphorus nutrition on ragi and soybean. Bangalore: University of Agricultural Sciences, Bangalore. 1989.

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