Product development an dnutritive evaluation of Singapore and Barbados Cherries

Tuhina Vijay

Product development an dnutritive evaluation of Singapore and Barbados Cherries - M.Hsc - Bangalore University of Agricultural Sciences, Bangalore 1992 - 129p

ENGLISH

Dewey Class. No.: 630 / VIJ

Product development an dnutritive evaluation of Singapore and Barbados Cherries

APA

Tuhina Vijay, Tuhina Vijay, . (1992). Product development an dnutritive evaluation of Singapore and Barbados Cherries. Bangalore: University of Agricultural Sciences, Bangalore.

Chicago

Tuhina Vijay, Tuhina Vijay, . 1992. Product development an dnutritive evaluation of Singapore and Barbados Cherries. Bangalore: University of Agricultural Sciences, Bangalore.

Harvard

Tuhina Vijay, Tuhina Vijay, . (1992). Product development an dnutritive evaluation of Singapore and Barbados Cherries. Bangalore: University of Agricultural Sciences, Bangalore.

MLA

Tuhina Vijay, Tuhina Vijay, . Product development an dnutritive evaluation of Singapore and Barbados Cherries. Bangalore: University of Agricultural Sciences, Bangalore. 1992.

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