Investigations on genetic improvement and productinpractices in processing tomatoes (Lycopersicon esculentum Mill)

Mahanthgowda Patil

Investigations on genetic improvement and productinpractices in processing tomatoes (Lycopersicon esculentum Mill) - Ph.D (Hort) - Dharwad University of Agricultural Scineces, Dharwad 1996 - 217p

ENGLISH

Dewey Class. No.: 630 / PAT

Investigations on genetic improvement and productinpractices in processing tomatoes (Lycopersicon esculentum Mill)

APA

Mahanthgowda Patil, B.B. Madalagri Department of Horticulture, . (1996). Investigations on genetic improvement and productinpractices in processing tomatoes (Lycopersicon esculentum Mill). Dharwad: University of Agricultural Scineces, Dharwad.

Chicago

Mahanthgowda Patil, B.B. Madalagri Department of Horticulture, . 1996. Investigations on genetic improvement and productinpractices in processing tomatoes (Lycopersicon esculentum Mill). Dharwad: University of Agricultural Scineces, Dharwad.

Harvard

MLA

Mahanthgowda Patil, B.B. Madalagri Department of Horticulture, . Investigations on genetic improvement and productinpractices in processing tomatoes (Lycopersicon esculentum Mill). Dharwad: University of Agricultural Scineces, Dharwad. 1996.

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