Antimicrobial activity of lactic acid bacteria against food spoilage and health hazardous microorganisms

M.C. Shamanth Kumar

Antimicrobial activity of lactic acid bacteria against food spoilage and health hazardous microorganisms - M.Sc (Agri) - Bangalore University of Agricultural Sciences Bangalore 1998 - 123p

ENGLISH

Dewey Class. No.: 630 / SHA

Antimicrobial activity of lactic acid bacteria against food spoilage and health hazardous microorganisms

APA

M.C. Shamanth Kumar, N.R. Vishwanath Department of Agricultural Microbiology, . (1998). Antimicrobial activity of lactic acid bacteria against food spoilage and health hazardous microorganisms. Bangalore: University of Agricultural Sciences Bangalore.

Chicago

M.C. Shamanth Kumar, N.R. Vishwanath Department of Agricultural Microbiology, . 1998. Antimicrobial activity of lactic acid bacteria against food spoilage and health hazardous microorganisms. Bangalore: University of Agricultural Sciences Bangalore.

Harvard

MLA

M.C. Shamanth Kumar, N.R. Vishwanath Department of Agricultural Microbiology, . Antimicrobial activity of lactic acid bacteria against food spoilage and health hazardous microorganisms. Bangalore: University of Agricultural Sciences Bangalore. 1998.

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