Antimicrobial activity of lactic acid bacteria and plant extracts on pectin hydroliyzing microorganisms associated with market v

C.C. Maina

Antimicrobial activity of lactic acid bacteria and plant extracts on pectin hydroliyzing microorganisms associated with market v - M.Sc (Agri) - Banglaore University of Agricultural Sciences Bangallre 2000 - 129p


ENGLISH

630 / MAI