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Sweetness from starch : A manual for making maltose from starch

Nguyen Khac Quynh

Sweetness from starch : A manual for making maltose from starch - Rome Food and Agriculture Organization of the U N. 1996 - 37p

Nguyen Khac Quynh & John Cecil: Sweetness from starch : A manual for making maltose from starch. Rome. Food and Agriculture Organization of the U N., 1996. 92-5-103780-9--(641.336QUY)

ENGLISH

ISBN: 92-5-103780-9

Dewey Class. No.: 641.336 / QUY

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