Spacing, nutrition and processing studies in mango ginger (Curcuma amada Roxb.)

Amita Sankalli

Spacing, nutrition and processing studies in mango ginger (Curcuma amada Roxb.) - M.Sc (Agri) - Dharwad University of Agricultural Sciences 2005 - 163p

ENGLISH

Dewey Class. No.: 630 / SAN

Spacing, nutrition and processing studies in mango ginger (Curcuma amada Roxb.)

APA

Amita Sankalli, N.K. Hegde Department of Spices and Plantation Crops, . (2005). Spacing, nutrition and processing studies in mango ginger (Curcuma amada Roxb.). Dharwad: University of Agricultural Sciences.

Chicago

Amita Sankalli, N.K. Hegde Department of Spices and Plantation Crops, . 2005. Spacing, nutrition and processing studies in mango ginger (Curcuma amada Roxb.). Dharwad: University of Agricultural Sciences.

Harvard

MLA

Amita Sankalli, N.K. Hegde Department of Spices and Plantation Crops, . Spacing, nutrition and processing studies in mango ginger (Curcuma amada Roxb.). Dharwad: University of Agricultural Sciences. 2005.

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