Identification and improvement of harvesting and processing techniques in cashew (Anacardium occidentale L.)

Babu Rajaram Mohan Ray

Identification and improvement of harvesting and processing techniques in cashew (Anacardium occidentale L.) - M.Sc (Agri) - Bangalore University of Agricultural Sciences 1999 - 143p

ENGLISH

Dewey Class. No.: 630 / RAY

Identification and improvement of harvesting and processing techniques in cashew (Anacardium occidentale L.)

APA

Babu Rajaram Mohan Ray, S. Javare Gowda Department of Agricultural Engineering, . (1999). Identification and improvement of harvesting and processing techniques in cashew (Anacardium occidentale L.). Bangalore: University of Agricultural Sciences.

Chicago

Babu Rajaram Mohan Ray, S. Javare Gowda Department of Agricultural Engineering, . 1999. Identification and improvement of harvesting and processing techniques in cashew (Anacardium occidentale L.). Bangalore: University of Agricultural Sciences.

Harvard

MLA

Babu Rajaram Mohan Ray, S. Javare Gowda Department of Agricultural Engineering, . Identification and improvement of harvesting and processing techniques in cashew (Anacardium occidentale L.). Bangalore: University of Agricultural Sciences. 1999.

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