Studies on seed discolouration and its impact on seed quality in soybean (Glycine max (L.) merrill.)

N.K. Renukamma

Studies on seed discolouration and its impact on seed quality in soybean (Glycine max (L.) merrill.) - M.Sc (Agri) - Bangalore University of Agricultural Sciences 2003 - 80p

ENGLISH

Dewey Class. No.: 630 / REN

Studies on seed discolouration and its impact on seed quality in soybean (Glycine max (L.) merrill.)

APA

N.K. Renukamma, K.P. Rama Prasanna Department of Seed Science and Technology, . (2003). Studies on seed discolouration and its impact on seed quality in soybean (Glycine max (L.) merrill.). Bangalore: University of Agricultural Sciences.

Chicago

N.K. Renukamma, K.P. Rama Prasanna Department of Seed Science and Technology, . 2003. Studies on seed discolouration and its impact on seed quality in soybean (Glycine max (L.) merrill.). Bangalore: University of Agricultural Sciences.

Harvard

MLA

N.K. Renukamma, K.P. Rama Prasanna Department of Seed Science and Technology, . Studies on seed discolouration and its impact on seed quality in soybean (Glycine max (L.) merrill.). Bangalore: University of Agricultural Sciences. 2003.

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