Utilization of whey protein concentrate (WPC) in ragi (Eleusine coracana) and wheat (Triticum aestivum) based products

Suchitra Tripathy

Utilization of whey protein concentrate (WPC) in ragi (Eleusine coracana) and wheat (Triticum aestivum) based products - M.H.Sc - Bangalore University of Agricultural Sciences 2000 - 155p

ENGLISH

Dewey Class. No.: 630 / TRI

Utilization of whey protein concentrate (WPC) in ragi (Eleusine coracana) and wheat (Triticum aestivum) based products

APA

Suchitra Tripathy, D. Vijayalakshmi Department of Food and Nutrition, . (2000). Utilization of whey protein concentrate (WPC) in ragi (Eleusine coracana) and wheat (Triticum aestivum) based products. Bangalore: University of Agricultural Sciences.

Chicago

Suchitra Tripathy, D. Vijayalakshmi Department of Food and Nutrition, . 2000. Utilization of whey protein concentrate (WPC) in ragi (Eleusine coracana) and wheat (Triticum aestivum) based products. Bangalore: University of Agricultural Sciences.

Harvard

MLA

Suchitra Tripathy, D. Vijayalakshmi Department of Food and Nutrition, . Utilization of whey protein concentrate (WPC) in ragi (Eleusine coracana) and wheat (Triticum aestivum) based products. Bangalore: University of Agricultural Sciences. 2000.

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