Effect of levels and sources of potassium on yield and quality of chilli (Capsicum annuum L.) in a vertisol

Prabhavathi Koraprolu

Effect of levels and sources of potassium on yield and quality of chilli (Capsicum annuum L.) in a vertisol - M.Sc (Agri) - Dharwad University of Agricultural Sciences 2007 - 105p

ENGLISH

Dewey Class. No.: 630 / KOR

Effect of levels and sources of potassium on yield and quality of chilli (Capsicum annuum L.) in a vertisol

APA

Prabhavathi Koraprolu, B.I. Bidari Department of Soil Science and Agricultural Chem, . (2007). Effect of levels and sources of potassium on yield and quality of chilli (Capsicum annuum L.) in a vertisol. Dharwad: University of Agricultural Sciences.

Chicago

Prabhavathi Koraprolu, B.I. Bidari Department of Soil Science and Agricultural Chem, . 2007. Effect of levels and sources of potassium on yield and quality of chilli (Capsicum annuum L.) in a vertisol. Dharwad: University of Agricultural Sciences.

Harvard

MLA

Prabhavathi Koraprolu, B.I. Bidari Department of Soil Science and Agricultural Chem, . Effect of levels and sources of potassium on yield and quality of chilli (Capsicum annuum L.) in a vertisol. Dharwad: University of Agricultural Sciences. 2007.

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