Effect of copper nutrition on yield and quality of chilli in a vertisol of zone-8, Karnataka

G.V. Gangamrutha

Effect of copper nutrition on yield and quality of chilli in a vertisol of zone-8, Karnataka - M.Sc (Agri) - Dharwad University of Agricultural Sciences 2008 - 113p

ENGLISH

Dewey Class. No.: 630 / GAN

Effect of copper nutrition on yield and quality of chilli in a vertisol of zone-8, Karnataka

APA

G.V. Gangamrutha, H.T. Channal Department of Soil Science and Agricultural Chemis, . (2008). Effect of copper nutrition on yield and quality of chilli in a vertisol of zone-8, Karnataka. Dharwad: University of Agricultural Sciences.

Chicago

G.V. Gangamrutha, H.T. Channal Department of Soil Science and Agricultural Chemis, . 2008. Effect of copper nutrition on yield and quality of chilli in a vertisol of zone-8, Karnataka. Dharwad: University of Agricultural Sciences.

Harvard

MLA

G.V. Gangamrutha, H.T. Channal Department of Soil Science and Agricultural Chemis, . Effect of copper nutrition on yield and quality of chilli in a vertisol of zone-8, Karnataka. Dharwad: University of Agricultural Sciences. 2008.

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