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Food Industry Quality Control Systems

Mark Clute

Food Industry Quality Control Systems - New York CRC Press Taylor and Francis Group 2009 - 510p

Mark Clute: Food Industry Quality Control Systems. New York. CRC Press Taylor and Francis Group, 2009. 0-8493-8028-0--(664.07CLU)

ENGLISH

ISBN: 0-8493-8028-0

Dewey Class. No.: 664.07 / CLU

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