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Citrus Fruit : Biology, Technology and Evaluation

Milind S. Ladaniya

Citrus Fruit : Biology, Technology and Evaluation - Amsterdam Elsevier Academic Press - 558p

Milind S. Ladaniya: Citrus Fruit : Biology, Technology and Evaluation. Amsterdam. Elsevier Academic Press, 2008, Reprint 2018. 0-12-374-130-1 Rs. 4495.00--(634.3LAL)

ENGLISH

ISBN: 0-12-374-130-1

Dewey Class. No.: 634.3 / LAL

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