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Innovative Food Processing Technologies : Advances in Multiphysics Simulaltion

Kai Knoerzer

Innovative Food Processing Technologies : Advances in Multiphysics Simulaltion - Canada John Wiley and Sons, Inc., Piblication 2011 - 374p

Kai Knoerzer; Pablo Juliano; Peter Roupas & Cornelis Versteeg: Innovative Food Processing Technologies : Advances in Multiphysics Simulaltion. Canada. John Wiley and Sons, Inc., Piblication, 2011. 0-8138-1754-5--(664.02KNO)

ENGLISH

ISBN: 0-8138-1754-5

Dewey Class. No.: 664.02 / KNO

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