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Bakery Science and Cereal Technology

Khetarpaul Neelam

Bakery Science and Cereal Technology - New Delhi Daya Publishing House 2013 - 311p

Khetarpaul Neelam; Grewal Raj Bala & Jood Sudesh: Bakery Science and Cereal Technology. New Delhi. Daya Publishing House, 2013. 81-7035-350-8 Rs. 950.00--(641.865KHE)

ENGLISH

ISBN: 81-7035-350-8

Dewey Class. No.: 641.865 / KHE

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