Normal view MARC view ISBD view

Advances in preservation and processing technologies of fruits and vegetables

Rajarathnam, S

Advances in preservation and processing technologies of fruits and vegetables - New Delhi NIPA 2011

ENGLISH

Dewey Class. No.: 631.56 / RAJ

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)