Textbook of Spices and Condiments (as Per 5th Dean's Committee Syllabi)

Chhipa B.G.

Textbook of Spices and Condiments (as Per 5th Dean's Committee Syllabi) - Udipur Agrotech Publishing Academy 2018 - 240p

ENGLISH

ISBN: 81-8321-465-0

Dewey Class. No.: 633.83 / CHH

Textbook of Spices and Condiments (as Per 5th Dean's Committee Syllabi)

APA

Chhipa B.G, Dadhich S.K. Somani L.L, . (2018). Textbook of Spices and Condiments (as Per 5th Dean's Committee Syllabi). Udipur: Agrotech Publishing Academy.

Chicago

Chhipa B.G, Dadhich S.K. Somani L.L, . 2018. Textbook of Spices and Condiments (as Per 5th Dean's Committee Syllabi). Udipur: Agrotech Publishing Academy.

Harvard

Chhipa B.G, Dadhich S.K. Somani L.L, . (2018). Textbook of Spices and Condiments (as Per 5th Dean's Committee Syllabi). Udipur: Agrotech Publishing Academy.

MLA

Chhipa B.G, Dadhich S.K. Somani L.L, . Textbook of Spices and Condiments (as Per 5th Dean's Committee Syllabi). Udipur: Agrotech Publishing Academy. 2018.

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