Green Synthesis of Nanoparticles and Their Effect on Seed Quality and Longevity of Soybean (Glycine max L.)

Dangi Sandeep

Green Synthesis of Nanoparticles and Their Effect on Seed Quality and Longevity of Soybean (Glycine max L.) - Ph.D. - Dharwad University of Agricultural Sciences 2018 - 129p

ENGLISH

Dewey Class. No.: 630 / DAN

Green Synthesis of Nanoparticles and Their Effect on Seed Quality and Longevity of Soybean (Glycine max L.)

APA

Dangi Sandeep, Biradarpatil N.K, . (2018). Green Synthesis of Nanoparticles and Their Effect on Seed Quality and Longevity of Soybean (Glycine max L.). Dharwad: University of Agricultural Sciences.

Chicago

Dangi Sandeep, Biradarpatil N.K, . 2018. Green Synthesis of Nanoparticles and Their Effect on Seed Quality and Longevity of Soybean (Glycine max L.). Dharwad: University of Agricultural Sciences.

Harvard

Dangi Sandeep, Biradarpatil N.K, . (2018). Green Synthesis of Nanoparticles and Their Effect on Seed Quality and Longevity of Soybean (Glycine max L.). Dharwad: University of Agricultural Sciences.

MLA

Dangi Sandeep, Biradarpatil N.K, . Green Synthesis of Nanoparticles and Their Effect on Seed Quality and Longevity of Soybean (Glycine max L.). Dharwad: University of Agricultural Sciences. 2018.

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