Effect of Microwaves, Magnetic Field and Electrostatic Field on Seed Quality of Sorghum

Dhruva N. Bhagwatkar

Effect of Microwaves, Magnetic Field and Electrostatic Field on Seed Quality of Sorghum - M.Sc. (Agri) - Dharwad University of Agricultural Sciences 2022 - 115p

ENGLISH

Dewey Class. No.: 630 / DHR

Effect of Microwaves, Magnetic Field and Electrostatic Field on Seed Quality of Sorghum

APA

Dhruva N. Bhagwatkar, Deshpande V. K, . (2022). Effect of Microwaves, Magnetic Field and Electrostatic Field on Seed Quality of Sorghum. Dharwad: University of Agricultural Sciences.

Chicago

Dhruva N. Bhagwatkar, Deshpande V. K, . 2022. Effect of Microwaves, Magnetic Field and Electrostatic Field on Seed Quality of Sorghum. Dharwad: University of Agricultural Sciences.

Harvard

Dhruva N. Bhagwatkar, Deshpande V. K, . (2022). Effect of Microwaves, Magnetic Field and Electrostatic Field on Seed Quality of Sorghum. Dharwad: University of Agricultural Sciences.

MLA

Dhruva N. Bhagwatkar, Deshpande V. K, . Effect of Microwaves, Magnetic Field and Electrostatic Field on Seed Quality of Sorghum. Dharwad: University of Agricultural Sciences. 2022.

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