Food colorimetry : Theory and applications (Record no. 21438)

MARC details
000 -LEADER
fixed length control field 00628nam a2200193Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120171653.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241119s9999||||xx |||||||||||||| ||und||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-87055-183-3
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
Item number FRA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name F.J. Francis
245 #0 - TITLE STATEMENT
Title Food colorimetry : Theory and applications
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Westport
Name of publisher, distributor, etc. Avi Publishing Company Inc
Date of publication, distribution, etc. 1975
300 ## - PHYSICAL DESCRIPTION
Extent 477p
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note F.J. Francis & F.M. Clydesdale: Food colorimetry : Theory and applications. Westport. Avi Publishing Company Inc, 1975. 0-87055-183-3--(664.07FRA)
546 ## - LANGUAGE NOTE
Language note ENGLISH
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name F.M. Clydesdale,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 12/07/2004 Academic Press: London   664.07/FRA 33785 20/11/2024 1 20/11/2024 GENERAL