Food process engineering. Ed 2 (Record no. 22416)

MARC details
000 -LEADER
fixed length control field 00635nam a2200205Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120172139.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-87055-380-1
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number HEL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Dennis R. Heldman
245 #0 - TITLE STATEMENT
Title Food process engineering. Ed 2
250 ## - EDITION STATEMENT
Edition statement 2nd Ed
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Westport
Name of publisher, distributor, etc. AVI Publishing Company Inc
Date of publication, distribution, etc. 1981
300 ## - PHYSICAL DESCRIPTION
Extent 415p
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Dennis R. Heldman & R.Paul Singh: Food process engineering. Ed 2. (2nd Ed) Westport. AVI Publishing Company Inc, 1981. 0-87055-380-1--(664HEL)
546 ## - LANGUAGE NOTE
Language note ENGLISH
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name R.Paul Singh,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 16/07/2004 Academic Press: London   664/HEL 52074 20/11/2024 1 20/11/2024 GENERAL