Planning and control with PERT/CPM (Record no. 26953)
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                            | 000 -LEADER | |
|---|---|
| fixed length control field | 00610nam a2200193Ia 4500 | 
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20241120174728.0 | 
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 241119s9999||||xx |||||||||||||| ||und|| | 
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 07-037365-5 | 
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | ENG | 
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 658 | 
| Item number | LEV | 
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Richard I. Levin | 
| 245 #0 - TITLE STATEMENT | |
| Title | Planning and control with PERT/CPM | 
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London | 
| Name of publisher, distributor, etc. | Mc Grow Hill Book Co. | 
| Date of publication, distribution, etc. | 1966 | 
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 175p | 
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Richard I. Levin & Charles A. Kirkpatrick: Planning and control with PERT/CPM. London. Mc Grow Hill Book Co., 1966. 07-037365-5--(658LEV) | 
| 546 ## - LANGUAGE NOTE | |
| Language note | ENGLISH | 
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Charles A. Kirkpatrick, | 
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | BOOK | 
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type | 
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| University of Agricultural Sciences, Dharwad | University of Agricultural Sciences, Dharwad | 07/10/2004 | Academic Press: London | 658/LEV | 31629 | 20/11/2024 | 1 | 20/11/2024 | GENERAL | 

