Chinese nagetarian cooking : The new illutrated guide to chinese vegetarian cooking (Record no. 42812)

MARC details
000 -LEADER
fixed length control field 00648nam a2200181Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120190942.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1-85627-467-5
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5636
Item number HSI
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Deh-Ta Hsiung
245 #0 - TITLE STATEMENT
Title Chinese nagetarian cooking : The new illutrated guide to chinese vegetarian cooking
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Grange Books Limited
Date of publication, distribution, etc. 1985
300 ## - PHYSICAL DESCRIPTION
Extent 126p
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Deh-Ta Hsiung: Chinese nagetarian cooking : The new illutrated guide to chinese vegetarian cooking. London. Grange Books Limited, 1985. 1-85627-467-5--(641.5636HSI)
546 ## - LANGUAGE NOTE
Language note ENGLISH
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        Reference University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 02/05/2005 Academic Press: London   641.5636/HSI/ 65283 20/11/2024 1 20/11/2024 REFRENCE