Modern Food Microbiology. Ed 4 (Record no. 59502)

MARC details
000 -LEADER
fixed length control field 00627nam a2200193Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120233655.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241119s9999||||xx |||||||||||||| ||und||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 81-239-0475-4
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576.163
Item number JAY
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name James M. Jay
245 #0 - TITLE STATEMENT
Title Modern Food Microbiology. Ed 4
250 ## - EDITION STATEMENT
Edition statement 4th Ed
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. CBS Publishers and Distributors Pvt. Ltd
Date of publication, distribution, etc. 2005
300 ## - PHYSICAL DESCRIPTION
Extent 701p
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note James M. Jay: Modern Food Microbiology. Ed 4. (4th Ed) New Delhi. CBS Publishers and Distributors Pvt. Ltd, 2005. 81-239-0475-4 Rs. 360.00--(576.163JAY)
546 ## - LANGUAGE NOTE
Language note ENGLISH
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Date last checked out Copy number Price effective from Koha item type
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 16/05/2013 Academic Press: London 360.00 1 576.163/JAY 105966 17/04/2025 08/04/2025 1 20/11/2024 GENERAL