Modern cookery for teaching & the trade. Vol 1 (Record no. 6032)

MARC details
000 -LEADER
fixed length control field 00519nam a2200181Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120155420.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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041 ## - LANGUAGE CODE
Language code of text/sound track or separate title ENG
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Item number PHI
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name T. E Philip
245 #0 - TITLE STATEMENT
Title Modern cookery for teaching & the trade. Vol 1
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Bombay
Name of publisher, distributor, etc. Longman
Date of publication, distribution, etc. 1965
490 ## - SERIES STATEMENT
Volume/sequential designation Vol 1
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note T. E Philip: Modern cookery for teaching & the trade. Vol 1. Bombay. Longman, 1965.--(641.5PHI)
546 ## - LANGUAGE NOTE
Language note ENGLISH
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type BOOK
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        University of Agricultural Sciences, Dharwad University of Agricultural Sciences, Dharwad 11/03/2004 Academic Press: London   641.5/PHI 27893 20/11/2024 1 20/11/2024 GENERAL