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Basic Food Microbiology. Ed 2

By: Material type: TextTextLanguage: ENG Publication details: New York Van Nosfrand Rinehold Co 1989Edition: 2th EdDescription: 773pISBN:
  • 0-442-22120-7
DDC classification:
  • 576.163 BAN
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Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 576.163/BAN 1 Available 55072

George J. Banwart: Basic Food Microbiology. Ed 2. (2th Ed) New York. Van Nosfrand Rinehold Co, 1989. 0-442-22120-7--(576.163BAN)

ENGLISH

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