Introduction to Nutrition. Ed 4

By:

Henrietta Fleck

Material type: Text

TextLanguage: ENG Publication details: New York Macmillan Publishing Co, Inc 1976Edition: 4th EdDescription: 580pISBN:

0-02-338280-5

DDC classification:

641.1 FLE

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	641.1/FLE	1	Available	44345

Henrietta Fleck: Introduction to Nutrition. Ed 4. (4th Ed) New York. London. Macmillan Publishing Co, Inc, Coolier Macmillan Publishers, 1976. 0-02-338280-5--(641.1FLE)

ENGLISH

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