New protein foods

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Material type: Text

TextLanguage: ENG Series: ; Vol 4, Part - BPublication details: New York Academic Press 1981Description: 4 VolsISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Barcode
REFRENCE	University of Agricultural Sciences, Dharwad	Reference	664.64/ALT	1	Not for loan	42408

Aaron M. Altschul & Harold L. Wilcke: New protein foods. New York. Academic Press, 1981. 0-12-054804-6--(664.64ALT)

ENGLISH

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