Phenolic, sulfur, and nitrogen compound in food flavors

By:

George Charalambous

Contributor(s):

Ira Katz

Material type: Text

TextLanguage: ENG Publication details: America USA Chemical Society 1976Description: 215pISBN:

0-8412-0330-x

DDC classification:

641.1106 CHA

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	641.1106/CHA	1	Available	33599

George Charalambous & Ira Katz: Phenolic, sulfur, and nitrogen compound in food flavors. America. USA Chemical Society, 1976. 0-8412-0330-x--(641.1106CHA)

ENGLISH

There are no comments on this title.

to post a comment.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)