Fish as food. Vol 3 Processing. Pt 1

By:

Material type: Text

TextLanguage: ENG Series: ; Vol. III, Pt. IPublication details: New York Academic Press 1965Description: 489pDDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	664.94/BOR	1	Available	32941

Georg Borgstrom: Fish as food. Vol 3 Processing. Pt 1. New York. Academic Press, 1965.--(664.94BOR)

ENGLISH

There are no comments on this title.

to post a comment.