Fish as food. Vol 2 Nutrition, sanitation, and utilization
Material type:
TextLanguage: ENG Series:  ; Vol. 2Publication details: New York Academic Press 1962Description: 777pDDC classification: - 664.94 BOR
 
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                    University of Agricultural Sciences, Dharwad | 664.94/BOR | 1 | Available | 32785 | 
Georg Borgstrom: Fish as food. Vol 2 Nutrition, sanitation, and utilization. New York. Academic Press, 1962.--(664.94BOR)
ENGLISH
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