Work analysis and design for hotels, restaurants and institutions. Ed 2

By:

Edward A. Kazarian

Material type: Text

TextLanguage: ENG Publication details: Westport AVI Publishing Company, Inc 1979Edition: 2nd EdDescription: 390pISBN:

0-87055-317-8

DDC classification:

658.53 KAZ

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	658.53/KAZ	1	Available	42852

Edward A. Kazarian: Work analysis and design for hotels, restaurants and institutions. Ed 2. (2nd Ed) Westport. AVI Publishing Company, Inc, 1979. 0-87055-317-8--(658.53KAZ)

ENGLISH

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