Principles of food chemistry. Ed 2

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Material type: Text

TextLanguage: ENG Publication details: London AVI Book Limited 1990Edition: 2nd EdDescription: 469pDDC classification:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	664/DEM	1	Available	54168

John M. Deman: Principles of food chemistry. Ed 2. (2nd Ed) London. AVI Book Limited, 1990.--(664DEM)

ENGLISH

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