Evaluation of groundnut varieties for confectionary traits and selection of donors for their improvement

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TextLanguage: ENG Publication details: Dharwad University of Agricultural Sciences 2005Edition: M.Sc (Agri)Description: 158pDDC classification:

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Item type	Current library	Call number	Copy number	Status	Barcode
THESIS	University of Agricultural Sciences, Dharwad	630/AJA	1	Available	T08707

ENGLISH

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