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Food Biotechnology in Ethical Perspective

By: Material type: TextTextLanguage: ENG Publication details: London Blackie Academic and Professional 1997Description: 2677pISBN:
  • 0-412-78380-0
DDC classification:
  • 664 THO
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Holdings
Item type Current library Call number Copy number Status Barcode
GENERAL GENERAL University of Agricultural Sciences, Dharwad 664/THO 1 Available 89232

Paul B. Thompson: Food Biotechnology in Ethical Perspective. London. Blackie Academic and Professional, 1997. 0-412-78380-0--(664THO)

ENGLISH

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