Principles of Food Sanitation
Material type:
TextLanguage: ENG Publication details: New York Springer Science+Business Media, Inc 2006Edition: 5th EdDescription: 413pISBN: - 0-387-25025-5
- 363.7296 MAR
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Book Bank SCST | University of Agricultural Sciences, Dharwad | 363.7296/MAR | 1 | Available | SC1206 |
ENGLISH
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