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Transport Properties of Foods

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: New York Marcel Dekker, Inc. 2001Description: 415pISBN:
  • 0-8247-0613-7
DDC classification:
  • 664.02 SAR
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Holdings
Item type Current library Call number Copy number Status Barcode
Book Bank SCST University of Agricultural Sciences, Dharwad 664.02/SAR 1 Available SC1258

ENGLISH

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