Evaluation of certain food additives & contaminants : 31st report of the joint FAO/WHO expert committee on food additives
Material type:
TextLanguage: ENG Publication details: Geneva World Health Organization 1987DDC classification: - 641.47 WHO
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
GENERAL
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University of Agricultural Sciences, Dharwad | 641.47/WHO | 1 | Available | 51705 |
Geneva World Health Organization & World Health Organization: Evaluation of certain food additives & contaminants : 31st report of the joint FAO/WHO expert committee on food additives. Geneva. World Health Organization, 1987.--(641.47WOR)
ENGLISH
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