Exploring agriculture : An Introduction to food and agriculture. Ed 3

By:

Everett F. Evans

Contributor(s):

Roy L. Donahue

Material type: Text

TextLanguage: ENG Publication details: New Jersey Prentice Hall , Inc 1969Edition: 3rd EditionDescription: 471pDDC classification:

630 EVA

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	630/EVA	1	Available	17571

Everett F. Evans & Roy L. Donahue: Exploring agriculture : An Introduction to food and agriculture. Ed 3. (3rd Edition.) New Jersey. Prentice Hall , Inc, 1969.--(630EVA)

ENGLISH

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