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Guide to Protein Purification. Ed. 2

By: Contributor(s): Material type: TextTextLanguage: ENG Publication details: New York Elsevier 2009Edition: 2nd EdDescription: 851pISBN:
  • 0-12-374978-9
DDC classification:
  • 574.19296 BUR
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Item type Current library Collection Call number Copy number Status Barcode
REFRENCE University of Agricultural Sciences, Dharwad Reference 574.19296/BUR 1 Not for loan 115654

Burgess Richard R. & Deutscher Murray P.: Guide to Protein Purification. Ed. 2. (2nd Ed.) New York. Elsevier, 2009. 0-12-374978-9--(574.19296BUR)

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