Pulse Foods : Processing, Quality and Nutraceutical Applications

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Material type: Text

TextLanguage: ENG Publication details: New Delhi Elsevier 2014Description: 475pISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Book Bank SCST	University of Agricultural Sciences, Dharwad	633/TIW	9	Available	SC2688

ENGLISH

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